Smoked Andouille Sausage

$8.99   

Smoked Andouille Sausage is cased in a larger beef casing rather than the small pork casing. It is also ground coarser, and still has that great smoked taste!

Contains: pork, pork casing, salt, sugar, black pepper, red pepper, curing salt.

NO MSG!

SKU: AS
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Smoked Andouille Sausage

Smoked Andouille Sausage

Andouille sausage is the perfect addition to your gumbo and jambalaya. Andouille sausage is made with USDA approved pork. Smoked Andouille sausage is ground coarser than our sausages to provide chunks of smoked pork flavor. Unlike regular sausage, andouille is cased in a larger beef casing. This sausage is seasoned with salt, black pepper, red pepper and sugar.

Ways to use:

  • Gumbo
  • Jambalaya
  • Andouille and shrimp pasta
  • Dirty Rice
  • There are so many ways to use this, search our blog and use it in any recipe!

Contains: pork, pork casing, salt, sugar, black pepper, red pepper, curing salt. NO MSG!

Smoked Andouille Sausage - Reviews

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My favorite Adouille sausage

Durability

Value

Performance

Appearance

I grew up in Ville Platte. We always bought out Andouille sausage and tasso from Teet's. It's a flavor I grew up with and can't find anywhere else. Every time I come back to Ville Platte to visit family and friends, I stop at Teet's for Andouille sausage and tasso to take home with me.



I have tried sausage and tasso from other stores, but the flavor just isn't the same.

Larry Gene - Illinois
How often do you use this product?
monthly
What is your age?
61+
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